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Nigiri Sushi with Suzuki (Sea Bass Nigiri)

A recipe from Japan.

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Nigiri Sushi with Suzuki (Sea Bass Nigiri)

Nutrition (per serving)

150Calories
22 gProtein
1 gSugar
280 mgSalt

Ingredients

  • 20g Sushi rice
  • 1 slice Sea bass (suzuki)
  • dab Wasabi

Method

  1. Slice suzuki.
  2. Place on rice.
  3. Mild white fish.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.