Bicol Express
A recipe from Philippines.
🇵🇭 PhilippinesglutenFreedairyFreenutFreeeggFreedinnerfilipinohighProteinonePot
Nutrition (per serving)
750Calories
35 gProtein
76 gCarbs
34 gFat
8 gSugar
900 mgSalt
Ingredients
- 300g Pork belly
- 400ml Coconut milk
- 30g Shrimp paste
- 100g Green chili
- 6 cloves Garlic
- 1 medium Onion
- 150g cooked Rice
Method
- Sauté garlic, onion, and shrimp paste until fragrant.
- Add pork belly cubes and cook until lightly browned.
- Pour in coconut milk and add sliced green chili.
- Simmer on medium-low for 30–40 minutes until pork is tender and sauce thickens.
- Serve with rice.
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