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Bistek Tagalog

A recipe from Philippines.

🇵🇭 PhilippinesglutenFreenutFreeeggFreedinnerfilipinohighProteinquickMeal
Bistek Tagalog

Nutrition (per serving)

680Calories
48 gProtein
61 gCarbs
27 gFat
8 gSugar
1100 mgSalt

Ingredients

  • 300g Beef sirloin
  • 60ml Soy sauce
  • 30ml Calamansi juice
  • 150g Onions (rings)
  • 4 cloves Garlic
  • 15ml Oil
  • 150g cooked Rice

Method

  1. Marinate thinly sliced beef in soy sauce and calamansi juice for 30 minutes.
  2. Fry beef quickly in hot oil until browned, set aside.
  3. Sauté onion rings and garlic until soft.
  4. Return beef to pan with marinade, simmer 5 minutes until sauce thickens.
  5. Serve over rice with onion rings on top.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.