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Ginataang Kalabasa at Sitaw (Squash and Beans in Coconut - Vegan)

A recipe from Philippines.

🇵🇭 PhilippinesveganpescatariandairyFreeglutenFreenutFreesoyFreeeggFreedinnerfilipinoonePot
Ginataang Kalabasa at Sitaw (Squash and Beans in Coconut - Vegan)

Nutrition (per serving)

520Calories
14 gProtein
23 gCarbs
41 gFat
10 gSugar
600 mgSalt

Ingredients

  • 300g Squash
  • 200g String beans
  • 400ml Coconut milk
  • 30g Ginger
  • 6 cloves Garlic
  • 3 pieces Chili
  • 150g cooked Rice

Method

  1. Sauté minced garlic, ginger, and sliced chili in oil until aromatic.
  2. Add cubed squash and string beans. Stir to coat.
  3. Pour in coconut milk and simmer for 15-20 minutes until vegetables are tender.
  4. Season with salt. Cook until sauce thickens slightly.
  5. Serve with cooked rice.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.