Inihaw na Bangus
A recipe from Philippines.
🇵🇭 PhilippinespescatarianglutenFreedairyFreenutFreesoyFreeeggFreedinnerfilipinohighProteinquickMeal
Nutrition (per serving)
550Calories
45 gProtein
18 gCarbs
33 gFat
4 gSugar
800 mgSalt
Ingredients
- 300g Bangus (stuffed)
- 100g Tomatoes
- 80g Onions
- 20g Ginger
- 20ml Soy sauce
- 2 pieces Calamansi
- 150g cooked Rice
Method
- Stuff bangus with chopped tomato, onion, and ginger.
- Brush with soy sauce and calamansi mixture.
- Grill over medium heat 10–15 minutes per side until cooked.
- Serve with rice.
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