Travesseiros de Sintra
A recipe from Portugal.
🇵🇹 PortugaldesserttraditionalregionalbakedvegetarianpartyFood
Nutrition (per serving)
420Calories
6 gProtein
48 gCarbs
22 gFat
24 gSugar
80 mgSalt
Ingredients
- 500 g Puff pastry
- 200 g Almonds (ground)
- 180 g Sugar
- 4 Egg yolks
- 1 for glaze Egg white
Method
- Mix ground almonds, sugar and yolks for filling.
- Roll pastry, cut rectangles, place filling, fold and seal.
- Brush with egg white, bake at 200°C 20 minutes until golden.
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