BMARCHAI Open the free app

Curry Laksa with Egg

A recipe from singapore.

🇸🇬 singaporeSoupSeafood
Curry Laksa with Egg

Nutrition (per serving)

580Calories
22 gProtein
78 gCarbs
20 gFat
4 gSugar
1250 mgSalt

Ingredients

  • 3 tbsp Laksa paste
  • 1 cup Coconut milk
  • 1 cup Chicken broth
  • 200g Rice noodles
  • 150g Prawns
  • 2 Hard‑boiled eggs
  • 1 cup Bean sprouts
  • 2 tbsp chopped Cilantro
  • 2 wedges Lime wedges
  • 1 tbsp Vegetable oil

Method

  1. Heat the vegetable oil in a large saucepan over medium heat until shimmering, about 1 minute, then add the laksa paste and sauté for 2 minutes until fragrant.

Match meals to your macros

Find meals that fit your calorie and protein targets, free.

Try it free in Bmarchai

More from singapore

Lemon / Lemon Bar Protein Shake

Lemon / Lemon Bar Protein Shake

280 kcal · 27 g proteinLaksa Soup

Laksa Soup

650 kcal · 28 g proteinTropical Mango Protein Shake

Tropical Mango Protein Shake

310 kcal · 28 g proteinKaya Toast (Sweet Coconut Butter Toast)

Kaya Toast (Sweet Coconut Butter Toast)

350 kcal · 8 g proteinChilli Prawn Salad with Coconut Rice

Chilli Prawn Salad with Coconut Rice

520 kcal · 28 g proteinChocolate Chip Cookie Protein Shake

Chocolate Chip Cookie Protein Shake

290 kcal · 28 g protein

General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.