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Borshch z Maslinom

A recipe from Ukraine.

🇺🇦 UkrainequickMealbudgetFriendlyonePotlowSodium
Borshch z Maslinom

Nutrition (per serving)

450Calories
25 gProtein
38 gCarbs
18 gFat
8 gSugar
1200 mgSalt

Ingredients

  • 2 medium Beetroot
  • 2 tbsp Butter
  • 2 medium Onion
  • 2 cloves Garlic
  • 2 large Carrot
  • 6 cups Chicken Broth
  • 3 tbsp Tomato Paste
  • 2 tsp Dill
  • 2 tsp Salt

Method

  1. Melt butter in a large pot over medium heat.
  2. Add onion and cook until translucent, 5 minutes.
  3. Add beetroot and cook for 5 minutes.
  4. Add carrot and cook for 5 minutes.
  5. Pour in chicken broth and bring to a boil.
  6. Reduce heat to low and simmer for 30 minutes.
  7. Stir in tomato paste and dill.
  8. Serve hot, garnished with chopped dill.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.