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Bryndza Syrnyk

A recipe from Ukraine.

🇺🇦 Ukrainebreakfastbreadcheese
Bryndza Syrnyk

Nutrition (per serving)

420Calories
22 gProtein
32 gCarbs
16 gFat
8 gSugar
1000 mgSalt

Ingredients

  • 1 cup Bryndza cheese
  • 2 cups Wheat flour
  • 1 Egg
  • 1 cup Milk
  • 1/2 cup Soda crackers

Method

  1. Mix Bryndza cheese with wheat flour and egg in a large bowl until well combined.
  2. Add milk and mix until dough forms, knead for 10 minutes.
  3. Place dough on floured surface, roll out to 1/2 inch thickness, cut into squares.
  4. Heat oil in a heavy skillet over medium-high until shimmering, about 2 minutes, then add squares and cook until golden-brown, 3-4 minutes per side.
  5. Place cooked squares on a wire rack to cool.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.