Baked Potato
A recipe from United States.
🇺🇸 United StatesvegannoMeatglutenFreenutFreesoyFreelowFatquickMealonePot
Nutrition (per serving)
170Calories
4 gProtein
38 gCarbs
0 gFat
3 gSugar
10 mgSalt
Ingredients
- 1 Medium potato (with skin)
Method
- Preheat oven to 200°C.
- Pierce potato with fork and bake for 45-60 minutes until soft.
- Serve plain or split open.
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