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Oatmeal Raisin Cookies

A recipe from United States.

🇺🇸 United StatesquickMealdessert
Oatmeal Raisin Cookies

Nutrition (per serving)

150Calories
3 gProtein
24 gCarbs
6 gFat
16 gSugar
120 mgSalt

Ingredients

  • 250g All-purpose flour
  • 220g Butter (softened)
  • 220g Brown sugar
  • 100g Granulated sugar
  • 2 large Eggs
  • 2 tsp Vanilla extract
  • 1 tsp Baking soda
  • 1 tsp Cinnamon
  • 1 tsp Salt
  • 300g Rolled oats
  • 200g Raisins

Method

  1. Preheat oven to 180°C. Line baking sheets with parchment. Makes about 36 cookies.
  2. Cream butter with sugars until fluffy. Beat in eggs and vanilla.
  3. Whisk flour, baking soda, cinnamon, and salt in a separate bowl.
  4. Gradually add dry ingredients to wet. Stir in oats and raisins.
  5. Drop by rounded tablespoons onto sheets, spacing 5cm apart.
  6. Bake 10-12 minutes until golden. Cool on sheet 5 minutes, then transfer to rack.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.