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Armenian Khorovats with Spicy Herb Marinade

A recipe from Armenia.

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Armenian Khorovats with Spicy Herb Marinade

Nutrition (per serving)

540Calories
30 gProtein
35 gCarbs
25 gFat
5 gSugar
1000 mgSalt

Ingredients

  • 1 pound Meat
  • 1/4 cup Olive Oil
  • 3 cloves Garlic
  • 1/4 cup Herbs

Method

  1. Mix the marinade ingredients together and pour over the meat, making sure it is fully coated.
  2. Refrigerate for at least 2 hours or overnight to allow the flavors to penetrate.
  3. Preheat grill to medium-high heat and cook the meat for 5-7 minutes per side, or until cooked through.
  4. Serve with a side of fresh fruit or a green salad for a satisfying snack.
  5. Consider adding a sprinkle of paprika or cayenne pepper for extra heat.
  6. Be sure to use high-quality meat and ingredients for the best results.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.