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Tsitatsununi Soup

A recipe from Armenia.

🇦🇲 Armeniasoupseafood
Tsitatsununi Soup

Nutrition (per serving)

350Calories
18 gProtein
30 gCarbs
15 gFat
5 gSugar
800 mgSalt

Ingredients

  • 1 cup Dried fish
  • 2 cups Vegetable broth
  • 1 medium Onion
  • 3 cloves Garlic
  • 1 tsp Salt
  • 1/2 tsp Black pepper
  • 1/4 cup Dried parsley
  • 2 tbsp Lemon juice
  • 2 tbsp Olive oil
  • 1/4 cup Fresh dill

Method

  1. Heat olive oil in a large pot over medium heat. Add onion and cook until softened, about 5 minutes.
  2. Add garlic and cook for 1 minute, until fragrant.
  3. Add dried fish and cook for 2 minutes, until lightly browned.
  4. Add vegetable broth, salt, black pepper, and dried parsley. Bring to a boil.
  5. Reduce heat to low and simmer for 10 minutes.
  6. Stir in lemon juice and cook for an additional 2 minutes.
  7. Serve hot, garnished with fresh dill.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.