Tzrez
A recipe from Armenia.
🇦🇲 Armeniasoupseafood
Nutrition (per serving)
460Calories
24 gProtein
38 gCarbs
16 gFat
8 gSugar
1400 mgSalt
Ingredients
- 4 cups Fish broth
- 1 lb Fish
- 1 cup Rice
- 1 bunch Dill
Method
- Heat oil in a heavy skillet over medium heat, 2 minutes.
- Add fish, cook until golden-brown, about 5 minutes, then set aside.
- Heat oil in a large pot over medium-high heat, 2 minutes.
- Add fish broth, bring to a boil, then reduce to low and simmer 10 minutes.
- Add cooked fish, rice, dill, and salt. Simmer 5 minutes, then serve hot.
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