Boscaiola Pasta
A recipe from Australia.
🇦🇺 AustralianutFreedinneraustralian
Nutrition (per serving)
750Calories
30 gProtein
10 gSugar
1000 mgSalt
Ingredients
- 300g Pasta
- 150g Bacon
- 200g Mushrooms
- 300ml Cream
- 4 cloves Garlic
- 100g Parmesan
Method
- Cook pasta.
- Fry bacon and mushrooms with garlic.
- Add cream and simmer.
- Toss with pasta and parmesan.
- Serve.
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