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Byron Bay Macadamia Crusted Fish

A recipe from Australia.

🇦🇺 AustraliapescatarianglutenFreesoyFreeeggFreedinneraustralianhighProteinregional
Byron Bay Macadamia Crusted Fish

Nutrition (per serving)

650Calories
50 gProtein
8 gSugar
800 mgSalt

Ingredients

  • 300g Fish fillets
  • 100g Crushed macadamias
  • 50g Butter
  • side Lemon

Method

  1. Press crushed macadamias onto fish.
  2. Pan-fry in butter.
  3. Serve with lemon.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.