Four'n Twenty Pie Floater
A recipe from Australia.
🇦🇺 AustralianutFreesoyFreedinneraustralianhighProtein
Nutrition (per serving)
850Calories
35 gProtein
12 gSugar
1400 mgSalt
Ingredients
- 1 pie Meat pie
- 400ml Thick pea soup
- topping Tomato sauce
Method
- Heat pea soup.
- Float hot meat pie in bowl of soup.
- Squirt tomato sauce on top.
- Eat with spoon.
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