Açaí Na Tigela

Name: Açaí Na Tigela
Ingredients: 1 cup Frozen açaí berries; 1/2 cup Granola; 1 medium Banana; 2 tbsp Honey; 1/2 cup Almond milk; 1 tsp Chia seeds

A recipe from the Bmarchai Recipes collection.

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Nutrition (per serving)

950Calories

90 gProtein

70 gCarbs

50 gFat

15 gSugar

1000 mgSalt

Ingredients

1 cup Frozen açaí berries
1/2 cup Granola
1 medium Banana
2 tbsp Honey
1/2 cup Almond milk
1 tsp Chia seeds

Method

In a blender, combine frozen açaí berries, granola, banana, and honey, blending until smooth and creamy, stopping to scrape down the sides of the blender as needed.
Add the almond milk and chia seeds to the blender, blending until well combined and the desired consistency is reached.
Pour the mixture into a bowl and top with additional granola, sliced banana, and a drizzle of honey, if desired.
Serve immediately and enjoy, or refrigerate for up to 24 hours and serve chilled.
To toast the granola, preheat the oven to 350°F (180°C), then spread the granola onto a baking sheet and bake for 5-7 minutes, or until lightly toasted, stirring occasionally.
Let the granola cool completely before using, or store in an airtight container for up to 2 weeks.