Mexican Tlayuda-Style Large Crisp Pizza
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipespizzamexicantlayudaoaxacacrispycontainsPork
Nutrition (per serving)
920Calories
36 gProtein
100 gCarbs
40 gFat
5 gSugar
1600 mgSalt
Ingredients
- 2 large Large thin corn or flour base
- 120 g Refried beans
- 150 g Oaxaca or mozzarella cheese
- 100 g Tasajo, chorizo or mushrooms
- to finish Cabbage + avocado + salsa
Method
- Spread a thin layer of refried beans on a large thin base.
- Add cheese and meat or mushrooms.
- Bake or toast until the base is very crisp and cheese melts.
- Top with shredded cabbage, avocado and salsa. Oaxacan tlayuda style.
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