Apple Cinnamon Protein Pancakes
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipeshighProteinapplecinnamonfallFlavorscomfortbreakfast

Nutrition (per serving)
450Calories
50 gProtein
46 gCarbs
10 gFat
10 gSugar
380 mgSalt
Ingredients
- 2 scoops (~60g) Vanilla whey or plant protein powder
- 6 large Egg whites
- ½ cup (~80g) Grated apple (peeled)
- ½ cup (~50g) Oat flour
- 1 tsp Baking powder
- 1 tsp Cinnamon
- ¼–⅓ cup Unsweetened almond milk
- pinch Salt
Method
- In a bowl, mix protein powder, oat flour, baking powder, cinnamon, and salt.
- Add egg whites and almond milk. Whisk until smooth.
- Fold in grated apple (squeeze lightly if very wet to avoid excess moisture).
- Let batter rest 5 minutes.
- Heat non-stick pan over medium-low. Lightly grease.
- Pour ¼ cup batter per pancake. Cook 2–3 minutes until bubbles appear and edges set.
- Flip and cook 1–2 minutes more until golden.
- Serve with extra cinnamon, sugar-free syrup, or diced apple on top.
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