Peanut Butter Vegan Protein Waffles
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipesvegansuperSimplepeanutButternuttyfilling
Nutrition (per serving)
460Calories
50 gProtein
34 gCarbs
20 gFat
6 gSugar
420 mgSalt
Ingredients
- 2 scoops (~60g) Plant protein powder (vanilla or chocolate)
- 3 tbsp Natural peanut butter
- ½ cup Plant milk
- 1 tsp Baking powder
Method
- Mix protein powder, peanut butter, plant milk, baking powder in a bowl with a fork until thick.
- Preheat waffle iron. Lightly grease.
- Pour batter in. Cook 5–7 minutes until golden and crisp.
- Serve with extra peanut butter or banana.
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