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Shrimp Alfredo over Sautéed Spinach

A recipe from the Bmarchai Recipes collection.

Bmarchai RecipeshighProteinshrimpalfredospinachlowCarb
Shrimp Alfredo over Sautéed Spinach

Nutrition (per serving)

380Calories
37 gProtein
8 gCarbs
24 gFat
2 gSugar
780 mgSalt

Ingredients

  • 300 g Shrimp
  • 300 g Fresh spinach
  • 180 ml + 50 g Heavy cream + Parmesan
  • 3 cloves + 1 tbsp Garlic + butter

Method

  1. Wilt spinach in a pan with a little garlic and butter. Set aside.
  2. Cook shrimp and make Alfredo sauce.
  3. Serve shrimp and sauce over the bed of sautéed spinach.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.