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Shrimp Alfredo over Zucchini Noodles

A recipe from the Bmarchai Recipes collection.

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Shrimp Alfredo over Zucchini Noodles

Nutrition (per serving)

420Calories
38 gProtein
14 gCarbs
24 gFat
6 gSugar
780 mgSalt

Ingredients

  • 300 g Shrimp (peeled & deveined)
  • 3 medium Zucchini (spiralized)
  • 180 ml Heavy cream or half-and-half
  • 50 g Parmesan cheese
  • 3 cloves Garlic
  • 1 tbsp Butter or olive oil
  • to taste Salt, pepper, Italian herbs

Method

  1. Sauté garlic in butter/oil, add shrimp and cook until pink. Remove shrimp.
  2. Pour in cream, simmer 2–3 minutes, then stir in Parmesan until smooth.
  3. Add zucchini noodles and toss 1–2 minutes until just tender.
  4. Return shrimp to the pan, season, and serve immediately.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.