Singaporean / Malaysian Chili Crab Pizza (Inspired)
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipespizzasingaporeanmalaysianchiliCrabseafoodhalal
Nutrition (per serving)
960Calories
36 gProtein
95 gCarbs
44 gFat
10 gSugar
1800 mgSalt
Ingredients
- 450 g Soft or roti-style dough
- 150 g Crab meat or imitation crab
- 120 g Chili crab-style sauce (tomato, chili, egg, spices)
- as needed Mozzarella + green onion
Method
- Spread a layer of chili crab-style sauce on the dough.
- Add crab meat and mozzarella.
- Bake until the crust is golden and the sauce is bubbling.
- Finish with green onion. Bold, sweet-spicy Singapore/Malaysia inspired pizza.
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