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Queso Frito con Coco y Ayote

A recipe from Dominican Republic.

🇩🇴 Dominican Republicseafoodbreaddominicanayote
Queso Frito con Coco y Ayote

Nutrition (per serving)

440Calories
25 gProtein
20 gCarbs
25 gFat
4 gSugar
700 mgSalt

Ingredients

  • 1 medium Ayote
  • 1 can Coconut Milk

Method

  1. Heat oil in a heavy skillet over medium-high until shimmering, about 2 minutes, then add cheese and cook until golden-brown, 3–4 minutes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.