Tostones con Mojo de Aji Amarillo
A recipe from Dominican Republic.
🇩🇴 Dominican RepublicquickMealbudgetFriendlyonePotlowSodium
Nutrition (per serving)
420Calories
20 gProtein
40 gCarbs
15 gFat
5 gSugar
800 mgSalt
Ingredients
- 3 Plantains
- 2 Aji Amarillo Peppers
Method
- Heat oil in a large skillet over medium-high heat until shimmering, about 2 minutes, then add aji amarillo peppers and cook stirring occasionally until slightly charred, 4–5 minutes.
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