Kitfo Tibsi Tibsi

Name: Kitfo Tibsi Tibsi
Cuisine: Ethiopia
Ingredients: 1 lb Raw Minced Beef; 1 tbsp Berbere Spice; 2 tbsp Clarified Butter; 1/2 cup Onion; 2 cloves Garlic; 1 Chili Pepper; to taste Salt; to taste Black Pepper; 2 tbsp Niter Kibbeh

A recipe from Ethiopia.

🇪🇹 EthiopiaromanticFoodtraditionalextremelyFancy

Nutrition (per serving)

480Calories

30 gProtein

20 gCarbs

32 gFat

4 gSugar

1500 mgSalt

Ingredients

1 lb Raw Minced Beef
1 tbsp Berbere Spice
2 tbsp Clarified Butter
1/2 cup Onion
2 cloves Garlic
1 Chili Pepper
to taste Salt
to taste Black Pepper
2 tbsp Niter Kibbeh

Method

Heat clarified butter in a wok over high heat until melted, about 1 minute.
Add minced beef and stir-fry until browned, about 3–5 minutes.
Add Berbere spice, onion, garlic, chili pepper, salt, and black pepper. Stir-fry for 2 minutes.
Transfer wok to a simmering water bath and cook for 10–15 minutes.
Serve Kitfo Tibsi Tibsi with injera bread or Niter Kibbeh.