Consommé Impériale
A recipe from France.
🇫🇷 FrancetraditionalromanticFoodextremelyFancydrinks

Nutrition (per serving)
500Calories
29 gProtein
35 gCarbs
19 gFat
8 gSugar
1200 mgSalt
Ingredients
- 4 cups Veal broth
- 2 cups Beef broth
- 2 Egg whites
Method
- Whisk egg whites in a small bowl until stiff peaks form.
- Pour veal and beef broths into a large saucepan and bring to a simmer.
- Reduce heat to low and cook, covered, for 10 minutes.
- Slowly drizzle egg whites into the simmering broth, stirring constantly with a spoon to form a clear consommé.
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