Kleftiko Krasates
A recipe from Greece.
🇬🇷 Greecebreadseafoodsweet

Nutrition (per serving)
400Calories
25 gProtein
20 gCarbs
20 gFat
5 gSugar
700 mgSalt
Ingredients
- 1 lb Lamb
- 2 Potatoes
- 1 Onion
- 1 Garlic
- 1 tsp Cumin
- 1 tsp Salt
- 1 tsp Black pepper
- 1 cup Shrimp
- 2 tbsp Butter
- 1 cup Milk
Method
- Step 1. In a pan, heat the butter and add the onion and garlic.
- Step 2. Add the lamb, potatoes, cumin, salt, and black pepper to the pan.
- Step 3. Simmer the mixture for 10 minutes.
- Step 4. Add the shrimp to the pan and stir well.
- Step 5. Add the milk to the pan and stir until heated through.
- Step 6. Serve the kleftiko hot.
Match meals to your macros
Find meals that fit your calorie and protein targets, free.
Try it free in BmarchaiMore from Greece

Revithina Stifado
480 kcal · 25 g protein
Kourkouti
400 kcal · 20 g protein
Thalassina
460 kcal · 22 g protein
Tsoureki Kakavia
420 kcal · 24 g protein
Galaktomelo Stifado
460 kcal · 22 g protein
Tyropita
360 kcal · 15 g proteinGeneral fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.