Bakaður ýsa með jurtum (Baked Haddock with Herbs)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreedairyFreenutFreesoyFreeeggFreenoCarbslowFatdinnericelandichighProtein
Nutrition (per serving)
450Calories
50 gProtein
5 gSugar
600 mgSalt
Ingredients
- 400g Ýsa (Haddock)
- 40g Ferskar jurtir (Fresh herbs)
- 40ml Ólífuolía (Olive oil)
Method
- Lagið ýsu í ofnfat með jurtum. (Place haddock in baking dish with herbs.)
- Dreypið olíu yfir. (Drizzle oil over.)
- Bakið við 180°C í 15 mín. (Bake at 180°C for 15 min.)
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