Fiskibollur í sósu (Fish Balls in Sauce)
A recipe from Iceland.
🇮🇸 IcelandpescatariannutFreesoyFreedinnericelandichighProtein

Nutrition (per serving)
550Calories
45 gProtein
10 gSugar
900 mgSalt
Ingredients
- 400g Fiskbollur (Fish balls)
- 300ml Rjómasósa (Cream sauce)
- 400g Kartöflur (Potatoes)
Method
- Sjóðið fiskbollur. (Boil fish balls.)
- Hellið rjómasósu yfir. (Pour cream sauce over.)
- Berið fram með kartöflum. (Serve with potatoes.)
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