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Grillaðar ýsuflak (Grilled Haddock Fillets)

A recipe from Iceland.

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Grillaðar ýsuflak (Grilled Haddock Fillets)

Nutrition (per serving)

450Calories
50 gProtein
5 gSugar
600 mgSalt

Ingredients

  • 400g Ýsuflök (Haddock fillets)
  • 30ml Ólífuolía (Olive oil)
  • 20g Dill (Dill)

Method

  1. Penslið olíu og kryddið. (Brush with oil and season.)
  2. Grillið 5 mín á hvorri hlið. (Grill 5 min per side.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.