Harðfiskssalat (Dried Fish Salad)
A recipe from Iceland.
🇮🇸 IcelandpescatarianglutenFreenutFreesoyFreeeggFreesaladicelandic

Nutrition (per serving)
450Calories
70 gProtein
10 gSugar
1500 mgSalt
Ingredients
- 100g Harðfiskur mulinn (Crushed dried fish)
- 50g Smjör (Butter)
- base Rúgbrauð (Rye bread)
- 100g Tómatar (Tomatoes)
- 100g Gúrka (Cucumber)
Method
- Mulið harðfisk og blandið með smjöri. (Crush dried fish, mix with butter.)
- Á rúgbrauði með grænmeti. (On rye with veggies.)
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