Akki Roti (Karnataka Rice Flatbread)
A recipe from India.
🇮🇳 IndiakarnatakabreakfastriceFlourglutenFree
Nutrition (per serving)
250Calories
6 gProtein
45 gCarbs
8 gFat
3 gSugar
500 mgSalt
Ingredients
- mixed with onion, dill Rice flour
- for cooking Oil
Method
- Mix rice flour with chopped onion, dill, salt.
- Pat into flat rounds on wet cloth.
- Cook on tawa until crisp.
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