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Pesarattu (Andhra Green Moong Dosa)

A recipe from India.

🇮🇳 IndiaandhrabreakfastveganlentilPancake
Pesarattu (Andhra Green Moong Dosa)

Nutrition (per serving)

250Calories
12 gProtein
40 gCarbs
8 gFat
4 gSugar
600 mgSalt

Ingredients

  • soaked & ground Whole green moong dal
  • flavor Ginger & green chiles

Method

  1. Soak moong dal, grind coarse.
  2. Spread thin on tawa, drizzle oil.
  3. Serve with ginger chutney.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.