Smoked Pork with Bamboo Shoot (Mizoram)
A recipe from India.
🇮🇳 IndiaizoramporkbambooShootsmokednortheast

Nutrition (per serving)
12 gCarbs
30 gFat
4 gSugar
1200 mgSalt
Ingredients
- 400g Smoked pork
- 200g Bamboo shoot
- spice King chili & ginger
Method
- Boil smoked pork to reduce salt.
- Add bamboo shoot, chili, ginger.
- Simmer until tender and flavorful.
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