Jaffa-Style Falafel Burger
A recipe from Israel.
🇮🇱 IsraelveganburgerStylepitaquickstreetFusion
Nutrition (per serving)
550Calories
16 gProtein
68 gCarbs
24 gFat
6 gSugar
1000 mgSalt
Ingredients
- 4–5 Falafel balls
- 1 Bun or large pita
- 3 tbsp Tahini sauce
- 1/2 cup Israeli salad
- few slices Pickled turnip
- 1 tbsp Amba sauce
- to taste Schug
Method
- Cook falafel (fry or bake) until crispy.
- Warm bun/pita.
- Spread tahini on bottom, add falafel balls (slightly smash them).
- Top with Israeli salad, pickled turnip, amba and schug.
- Close and eat.
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