Gunkan Maki with Negitoro (Minced Fatty Tuna)
A recipe from Japan.
🇯🇵 JapanjapaneserawFishglutenFreedairyFreenutFreesoyFreeOptioneggFreelowCarb
Nutrition (per serving)
220Calories
20 gProtein
2 gSugar
400 mgSalt
Ingredients
- 30g Sushi rice
- 1 Nori strip
- minced 30g Otoro (fatty tuna belly)
- finely chopped Scallion
- dab Wasabi
Method
- Scrape otoro with spoon for creamy texture.
- Mix with minced scallion.
- Form rice, wrap nori.
- Pile minced tuna high.
- Ultimate luxury gunkan.
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