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Sabazushi (Mackerel Box Sushi)

A recipe from Japan.

🇯🇵 JapanjapanesecookedFishglutenFreedairyFreenutFreesoyFreeOptioneggFree
Sabazushi (Mackerel Box Sushi)

Nutrition (per serving)

300Calories
25 gProtein
8 gSugar
800 mgSalt

Ingredients

  • pressed layer Sushi rice
  • top layer Vinegar-cured mackerel
  • between Kombu

Method

  1. Press rice with kombu.
  2. Layer cured saba.
  3. Press again.
  4. Kyoto specialty.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.