Maki Sushi - Kappa Maki (Cucumber Roll)
A recipe from Japan.
🇯🇵 JapanjapaneseveganglutenFreeOptiondairyFreenutFreesoyFreeOptioneggFree

Nutrition (per serving)
180Calories
4 gProtein
5 gSugar
400 mgSalt
Ingredients
- 1 Nori sheet
- 200g Sushi rice
- ¼, cut into long thin strips Japanese cucumber
- optional sprinkle Sesame seeds
- 1 Bamboo mat
Method
- Prepare rice.
- Peel cucumber partially for stripes, remove seeds, cut into long matchsticks.
- Place nori shiny down on mat.
- Spread rice thinly, leave border.
- Place cucumber strips in center.
- Roll tightly, pressing cucumber to keep center.
- Slice into 6 pieces.
- Simple vegetarian classic.
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