Dabo (Ethiopia - simple bread)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreenutFree
Nutrition (per serving)
400Calories
12 gProtein
10 gSugar
400 mgSalt
Ingredients
- 1kg Wheat flour
- packet Yeast
- balance Sugar & salt
- warm Water
Method
- Activate yeast in warm water with sugar.
- Mix with flour and salt.
- Knead soft dough; rise 1 hour.
- Shape round loaf.
- Bake hot oven 30-40 mins.
- Everyday bread with shiro.
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