Ofe Akwu (Nigeria - Igbo palm fruit stew)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
620Calories
40 gProtein
10 gSugar
1100 mgSalt
Ingredients
- thick 1L Palm fruit extract
- 800g Assorted meats & fish
- fresh Scent leaves
- spices Pepper & crayfish
- side Rice or fufu
Method
- Boil palm fruits; extract juice.
- Cook meats in juice.
- Add spices and scent leaves.
- Thick orange stew—Igbo banga variant.
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