Okra Soup (Nigeria - classic draw soup)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
480Calories
35 gProtein
10 gSugar
1200 mgSalt
Ingredients
- 500g Fresh okra (chopped)
- 600g Assorted meats/fish
- 100ml Palm oil
- ground Pepper & crayfish
- soaked Stockfish & dried fish
- side Eba or fufu
Method
- Cook meats and fish in stock.
- Add palm oil and pepper.
- Add chopped okra last 10 mins (for draw texture).
- Do not over-stir.
- Slimy, flavorful draw soup.
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