Tegabino Shiro (Ethiopia - thick shiro)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFreenutFree
Nutrition (per serving)
500Calories
25 gProtein
8 gSugar
900 mgSalt
Ingredients
- 250g Shiro powder
- 150g Niter kibbeh
- 2 minced Onions
- heavy Garlic & berbere
- less for thick Water
Method
- Cook onions slow in niter kibbeh 30 mins.
- Add garlic and lots of berbere.
- Sprinkle shiro; stir into thick paste.
- Add minimal water; cook very thick.
- Serve molded—dense shiro.
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