Tigadegena (Mali - peanut butter stew)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFree

Nutrition (per serving)
600Calories
40 gProtein
10 gSugar
1000 mgSalt
Ingredients
- 700g Beef or mutton
- 300g Peanut butter
- mixed Okra or vegetables
- base Tomatoes
- side Fonio or rice
Method
- Brown meat.
- Add tomato base.
- Stir in peanut butter for creamy sauce.
- Add vegetables; simmer.
- Malian comfort food.
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