Sadza ne Nyama (Zimbabwe)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree
Nutrition (per serving)
650Calories
40 gProtein
6 gSugar
1000 mgSalt
Ingredients
- 500g White maize meal (sadza)
- 800g Beef stew with tomatoes & onions
- side Greens (muriwo)
Method
- Boil water; add maize meal slowly, stirring to thick sadza.
- Make rich beef stew with bones.
- Serve sadza with stew and greens—daily meal.
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