Ceviche de Callo de Hacha con Coco
A recipe from Mexico.
🇲🇽 MexicoseafoodscallopcoconutlunchglutenFreedairyFreenutFreesoyFreeeggFree
Nutrition (per serving)
350Calories
40 gProtein
12 gSugar
900 mgSalt
Ingredients
- thin sliced Scallops
- marinate Coconut milk
- balance Lime & chile
- strips Coconut flesh
Method
- Marinate scallops in coconut-lime.
- Tropical Baja ceviche.
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