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Pancit Palabok

A recipe from Philippines.

🇵🇭 PhilippinespescatariandairyFreenutFreedinnerfilipinohighProtein
Pancit Palabok

Nutrition (per serving)

720Calories
35 gProtein
94 gCarbs
23 gFat
10 gSugar
1300 mgSalt

Ingredients

  • 200g Bihon noodles
  • 150g Shrimp
  • 100g Ground pork
  • 150ml Annatto powder sauce
  • 30g Crushed chicharon
  • 1 sliced Hard-boiled egg
  • 2 pieces Calamansi

Method

  1. Soak and cook bihon noodles, drain.
  2. Prepare sauce: sauté ground pork and shrimp, add annatto sauce.
  3. Layer noodles on plate, pour sauce over.
  4. Top with crushed chicharon, sliced egg, and calamansi on side.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.