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Arroz de Cabidela (One Pot Chicken)

A recipe from Portugal.

🇵🇹 PortugaldinnertraditionalonePothighProteinregionalcomfortFood
Arroz de Cabidela (One Pot Chicken)

Nutrition (per serving)

540Calories
42 gProtein
58 gCarbs
20 gFat
4 gSugar
1000 mgSalt

Ingredients

  • 1.5 kg Chicken (cut pieces)
  • 400 g Rice
  • 200 ml Chicken blood (optional but traditional)
  • 2 Onion
  • 4 cloves Garlic
  • 200 ml White wine
  • 60 ml Olive oil

Method

  1. Brown chicken in oil, remove. Sauté onion and garlic.
  2. Return chicken, add wine, simmer 30 minutes. Add rice and enough stock to cover.
  3. Cook 20 minutes. Stir in blood (if using) off heat. Rest 5 minutes and serve.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.