Basler Läckerli
A recipe from Switzerland.
🇨🇭 SwitzerlandsnackpartyFood

Nutrition (per serving)
320Calories
15 gProtein
50 gCarbs
18 gFat
10 gSugar
600 mgSalt
Ingredients
- 500g Gingerbread
- 100g Candied citron
- 100g Candied orange peel
- 100g Almonds
- 100g Raisins
- 2 tbsp Honey
- 2 Eggs
- 1 tsp Salt
- 1 tsp Black pepper
- 1 cup Fresh parsley
Method
- Mix the gingerbread with candied citron, candied orange peel, almonds, raisins, honey, eggs, salt, black pepper, and parsley.
- Form the mixture into small balls and place them on a baking sheet.
- Bake in the oven for 15 minutes.
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